WHEN YOUR FRUIT IS VERY RIPE
make a great crumble in minutes
2-4 portions
DOuble crumb topping ingredients to make an 8x8 pan
1/2 stick butter, melted
1/4 cup oats
1/4 cup brown sugar
1/4 cup flour
1/2 tsp cinnamon
combine add more flour if not crumbly
Butter an oven proof pan or tin
Toss any very ripe fruit together-combine them for fun
Top with crumb topping
Bake 350 until heated through and crispy-usually 20-25 minutes
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment