Friday, August 28, 2009

garlic and cumin saute of string beans

It is string bean season
1 pound of string beans, trimmed(rough side only-snap by hand)
1 tb cumin seed
2 tb minced garlic
1 tb fresh ginger, minced
2 tb olive oil
salt and pepper to taste

In large saute pan or saucepan(or whatever you have) heat oil on medium heat
add cumin seeds and stir until lightly browned
Add garlic and ginger for one minute
add string beans and coat well with mixture
Add 1/2 cup water, cover for 3-7 minutes depending on preferred doneness
salt and pepper to taste

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