Friday, August 21, 2009

tsatsiki sauce for pita and gyros

1 cucumber,peeled, grated or chopped
1 onion minced(by hand, mini chopper, blender or processor)
1 teaspoon minced garlic
1 teaspoon lemon juice
1 pint or sour cream or plain yogurt or combination of the two
1 tablespoon chopped dill(optional but yummy)
salt and pepper

Combine above. Holds five days in the refrigerator Max likes it on toasted pita with chicken, lettuce and tomato

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